OS GSO 2228:2021
GSO 2228:2021
Omani Standard
Current Edition
·
Approved on
01 July 2021
Standard for edible fats &oils not covered by individual standards
OS GSO 2228:2021 Files
No files for this standard are available in the store currently.
OS GSO 2228:2021 Scope
This Gulf Standard applies to oils and fats and mixtures therefore in a state for human consumption . It includes oils and fats that have been subjected to processes of modification (such as trans- esterification or hydrogenation) or fractionation .
This Standard does not apply to any oil or fat which is covered by one of the following Standards:
1.1 GSO 18601 " Processed Edible Animal Tallaw “.
1.2 GSO 1929, GSO 1754 " Named vegetable oils Part 1 and Part 2 " .
1.3 GSO 1019 " olive oils and Olive-Pomace Oils “.
1.4 GSO 991 " Vegetable ghee “.
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